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Vegetable & Superfruit Extract Mushrom Extracts Herbal Extracts Sweetners Natural Pigments
English Name Latin Name Specification Test Method Active Ingredients Mark
Schisandra Extract Schisandra chinensis 5% Schisandrins HPLC Schisandrin, deoxyschisandrin
Salvia Miltiorrhiza Extract Salvia Miltiorrhiza 10% Tanshinone II A HPLC salvianolic acid B, Tanshinone II A
Rosemary Extract Rosmarinus officinalis Rosmarinic acid, Carnosic acid HPLC Rosmarinic acid, Carnosic acid
Rose Hips Extract Rosa Canina 10 to 1 HPTLC Flavones,Ascorbic Acid
Rhodiola Rosea EXtract Rhodiola rosea L rosavins & Salidrosides HPLC rosavins & Salidrosides
Phellodendron Bark Extract Phellodendron chinense Berberine HPLC Berberine
Olive Leaf Extract Olea Europaea L Oleuropein HPLC Oleuropein
Nettle Root Extract Urtica dioica L. Beta-Sitosterol HPLC Beta-Sitosterol
Mulberry Leaf Extracts Morus alba L. 1% 1‐deoxynojirimycin (DNJ) HPLC-ELSD 1‐deoxynojirimycin (DNJ)
Mucuna Extract Mucuna macrocarpa Wall L-dopa HPLC L-dopa

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